My mom made this juicy chicken and rice for us every Wednesday. I still make it for my hubby. It reminds me of family dinners growing up. Josee Lanzi, New Port Richey, Florida.
Ingredients for Spanish Rice With Chicken & Peas Recipe
0.17 pound Boneless skinless chicken breasts, cut into 1 1/2 inch pieces
0.17 tablespoon All purpose flour
0.08 teaspoon Pepper
0.08 teaspoon Salt, divided
0.67 teaspoon Plus 1 tablespoon olive oil, divided
0.17 Small sweet red pepper, chopped
0.17 Small onion, chopped
0.17 Celery rib, chopped
1/4 cup Uncooked Long Grain Rice
0.17 teaspoon Ground Cumin
0.17 teaspoon Chili powder
0.38 cup Chicken Broth
0.17 can Diced Tomatoes, Undrained
0.17 cup Frozen peas, thawed
Nutrition value
465
calories per serving
17 g Fat32 g Protein43 g Carbs5 g FiberOther
Current Totals
Fat
17g
Protein
32g
Carbs
43g
Fiber
5g
MacroNutrients
Carbs
43g
Protein
32g
Fiber
5g
Fats
Fat
17g
Vitamins & Minerals
Calcium
56mg
Iron
5mg
Vitamin A
297mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
93mg
Manganese
< 1mg
Phosphorus
323mg
Selenium
27mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment