Spanish Prawn And Chorizo Rice Recipe
Recipe By Taste
This fragrant rice dish bursts with the flavours of a traditional spanish paella, but takes a fraction of the time.
4.1
27 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spanish Prawn And Chorizo Rice Recipe
- 1/2 teaspoon Olive oil
- 1/2 Chorizo sausages, sliced
- 1/4 Medium red onion, halved, thinly sliced
- 1/2 Garlic Cloves, Crushed
- 1/2 teaspoon Smoked paprika
- 1/2 cup Roasted capsicum, thinly sliced
- 1 cup Fresh tomato sauce
- 187.50 gram Medium green king prawns, peeled, deveined, tails intact
- 3/4 cup Pea and green onion rice
- As required Chopped fresh flat leaf parsley leaves, to serve
Nutrition
value
value
749
calories per serving
7 g Fat41 g Protein124 g Carbs11 g FiberOther
Current Totals
- Fat7g
- Protein41g
- Carbs124g
- Fiber11g
MacroNutrients
- Carbs124g
- Protein41g
- Fiber11g
Fats
- Fat7g
Vitamins & Minerals
- Calcium182mg
- Iron11mg
- Vitamin A1917mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6405mg
- Vitamin B93607mcg
- Vitamin B120mcg
- Vitamin C144mg
- Vitamin E5mg
- Copper1mcg
- Magnesium203mg
- Manganese3mg
- Phosphorus583mg
- Selenium30mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste