This Spanish Chorizo Spaghetti Carbonara isa super-tasty Spanish twist on the Italian classic, made with lots of zesty Spanish chorizo and Manchego cheese.
Ingredients for Spanish Chorizo Spaghetti Carbonara Recipe
2 ounce uncooked spaghetti
3/4 Egg
1/2 tablespoon Milk
0.08 cup freshly grated Manchego cheese, plus extra for topping
As required Kosher salt and freshly cracked black pepper
1 ounce spicy Spanish chorizo, finely diced
Nutrition value
237
calories per serving
17 g Fat14 g Protein7 g Carbs3 g FiberOther
Current Totals
Fat
17g
Protein
14g
Carbs
7g
Fiber
3g
MacroNutrients
Carbs
7g
Protein
14g
Fiber
3g
Fats
Fat
17g
Vitamins & Minerals
Calcium
101mg
Iron
2mg
Vitamin A
13mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
64mg
Manganese
< 1mg
Phosphorus
226mg
Selenium
19mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment