Spanish Chicken Bake Recipe

Recipe By Taste

Create a spanish-inspired chicken bake with this effortless recipe the whole family will love.

4.4
30 Rating -
Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
Spanish Chicken Bake
plan
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ingredients serve

Ingredients for Spanish Chicken Bake Recipe

  • 1 Coles australian rspca approved chicken thigh cutlets
  • 1/2 teaspoon Smoked paprika
  • 1/2 teaspoon Dried oregano
  • 125 gram Baby Potatoes, Halved
  • 1/4 Red onion, cut into wedges
  • 1/4 Red capsicum, seeded, coarsely chopped
  • 1/4 Zucchini, halved lengthways, thickly sliced diagonally
  • 0.13 cup Kalamata Olives
Nutrition
value
97
calories per serving
< 1 g Fat3 g Protein20 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    20g
  • Fiber
    6g

MacroNutrients

  • Carbs
    20g
  • Protein
    3g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    66mg
  • Iron
    3mg
  • Vitamin A
    314mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    43mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    68mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste