Budget-Friendly Spanish Baked Eggs Recipe
Recipe By Kitchen Nine
4.7
21 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Budget-Friendly Spanish Baked Eggs Recipe
- 1/4 tablespoon Olive oil
- 1.25 Chat potatoes, thinly sliced
- 1/4 Chorizo sausage, thinly sliced
- 1/4 Red Onion, Thinly Sliced
- 1/2 Garlic Cloves, Crushed
- 50 gram Chicken thigh fillet, sliced thinly
- 100 gram Can Diced Tomatoes
- 0.08 cup Chicken Stock
- 1/2 teaspoon Thyme leaves
- 1.50 Eggs
Nutrition
value
value
406
calories per serving
20 g Fat26 g Protein29 g Carbs8 g FiberOther
Current Totals
- Fat20g
- Protein26g
- Carbs29g
- Fiber8g
MacroNutrients
- Carbs29g
- Protein26g
- Fiber8g
Fats
- Fat20g
Vitamins & Minerals
- Calcium135mg
- Iron7mg
- Vitamin A1179mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9115mcg
- Vitamin B120mcg
- Vitamin C87mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium112mg
- Manganese2mg
- Phosphorus359mg
- Selenium44mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine