Spaghetti With Tomatoes, Bacon, And Eggs Recipe
Recipe By Simply Recipes
Spaghetti with tomatoes, bacon, and eggsthe ultimate comfort food Ready in the time it takes to cook the spaghetti. Such a perfect combination, so easy for a weeknight dinner.
4.4
19 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spaghetti With Tomatoes, Bacon, And Eggs Recipe
- 1/2 tablespoon White vinegar, for poaching the eggs
- 1.50 Slices
- 1/2 Cloves Garlic, Thinly Sliced
- 1 Large eggs
- 0.13 cup Freshly Grated Parmesan
- 0.13 cup Packed basil leaves, torn into pieces
- As required Freshly ground black pepper, to taste
Nutrition
value
value
153
calories per serving
6 g Fat16 g Protein8 g Carbs< 1 g FiberOther
Current Totals
- Fat6g
- Protein16g
- Carbs8g
- Fiber< 1g
MacroNutrients
- Carbs8g
- Protein16g
- Fiber< 1g
Fats
- Fat6g
Vitamins & Minerals
- Calcium220mg
- Iron3mg
- Vitamin A66mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium31mg
- Manganese1mg
- Phosphorus247mg
- Selenium31mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simply Recipes