Spaghetti With Spicy Tomatoes & Clams Recipe
Recipe By Rachael Ray
4.8
20 Rating -
Rate
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spaghetti With Spicy Tomatoes & Clams Recipe
- 0.06 cup Olive oil
- 3/4 Anchovy Fillets
- 1 Cloves Garlic, Sliced
- 1/2 tablespoon Tomato paste
- 1/2 pound Plum tomatoes, cored and chopped
- 1/4 teaspoon Crushed Red Pepper
- 0.13 cup White wine
- 1/2 pound Littleneck or manila clams, scrubbed
- 3 ounce Spaghetti
Nutrition
value
value
408
calories per serving
20 g Fat10 g Protein40 g Carbs15 g FiberOther
Current Totals
- Fat20g
- Protein10g
- Carbs40g
- Fiber15g
MacroNutrients
- Carbs40g
- Protein10g
- Fiber15g
Fats
- Fat20g
Vitamins & Minerals
- Calcium62mg
- Iron3mg
- Vitamin A2126mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B120mcg
- Vitamin C192mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium119mg
- Manganese3mg
- Phosphorus215mg
- Selenium< 1mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray