Spaghetti With Fresh Tomato Marinara Recipe

Recipe By Laura in the Kitchen

In this episode of laura in the kitchen laura vitale shows you how to make spaghetti with fresh tomato marinara

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23minstotal
23m.total
Spaghetti With Fresh Tomato Marinara
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Ingredients for Spaghetti With Fresh Tomato Marinara Recipe

  • 1 cup Cherry tomatoes or a mixture of cherry tomatoes and grape tomatoes
  • 3/4 Cloves of garlic, sliced
  • 1/2 tablespoon Extra virgin olive oil
  • As required Handful of fresh basil leaves, roughly chopped
  • 0.19 pound Spaghetti
  • As required Salt And Pepper, To Taste
Nutrition
value
94
calories per serving
8 g Fat1 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    1g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    < 1mg
  • Vitamin A
    1359mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    2mg
  • Phosphorus
    30mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Laura in the Kitchen