Spaghetti With Browned Butter Wilted Greens Recipe
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Spaghetti With Browned Butter Wilted Greens Recipe
Recipe By Bowl of Delicious
This minute spaghetti recipe is drizzled with an earthy, decadent lemon garlic browned butter sauce and mixed with wilted greens, almonds, and parmesan cheese. Simple, elegant, and delicious
Ingredients for Spaghetti With Browned Butter Wilted Greens Recipe
0.13 pound Spaghetti or other pasta shape
0.06 cup Butter
0.13 Juice ne lemon
0.38 Cloves garlic minced
1 ounce Fresh baby greens baby spinach, arugula, bagged spring greens, or other delicate greens that can be wilted
0.13 cup Parmesan Cheese Grated
0.13 cup Sliced almonds pine nuts and/or walnuts can also be used
Nutrition value
316
calories per serving
11 g Fat19 g Protein57 g Carbs5 g FiberOther
Current Totals
Fat
11g
Protein
19g
Carbs
57g
Fiber
5g
MacroNutrients
Carbs
57g
Protein
19g
Fiber
5g
Fats
Fat
11g
Vitamins & Minerals
Calcium
229mg
Iron
3mg
Vitamin A
44mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
112mg
Manganese
2mg
Phosphorus
382mg
Selenium
12mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment