Spaghetti Tomato Salad Recipe
Recipe By Australia’s Best Recipes
A pasta salad perfect for using up leftover cooked spaghetti or pasta. A simple, yet tasty salad, that can be served from the refrigerator or slightly warmed for the cooler days.
4.4
10 Rating -
Rate
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20minstotal
20minsPrep
20m.total
20m.Prep
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ingredients serve
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Add to Shopping ListIngredients for Spaghetti Tomato Salad Recipe
- 83.33 gram Spaghetti cooked
- 0.17 bunch Fresh basil chopped large
- 0.17 Punnet cherry tomato halved
- 0.17 Garlic clove crushed
- 0.08 cup Black olives
- 1/25 cup Olive oil
- 0.17 tablespoon Balsamic vinegar
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes