I remember making my first spaghetti squash when i was a teenager. My sister and i had so much fun combing out strands of the squash as you would spaghetti. We always called spaghetti squash our spaghetti. This version is much more grown up with the flavors of sage and cheese, but to be honest, i could still top spaghetti squash with a little marinara sauce and call it a meal.