Spaghetti Squash Mac And Cheese Recipe

Name: Spaghetti Squash Mac And Cheese Recipe
Total time: 75 min
Yield: 4
Cuisine: American

Recipe By A Couple Cooks

This spaghetti squash mac and cheese is a delicious, cozy vegetarian main dish that substitutes spaghetti squash for noodles!

4.4

14 Rating -

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1hr 15minstotal

1hr 15m.total

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Ingredients for Spaghetti Squash Mac And Cheese Recipe

1/2 Large Spaghetti Squash
1.50 ounce Specially selected gruyere
1/2 tablespoon Countryside creamery unsalted butter
1/2 tablespoon Bakers corner cornstarch
1/2 cup Friendly farms 2% milk
0.38 teaspoon Kosher salt, divided
0.06 teaspoon Stonemill ground nutmeg
As required Freshly ground stonemill black pepper
1/4 teaspoon White wine vinegar
As required Stonemill paprika, for garnish

Nutrition
value

168

calories per serving

9 g Fat5 g Protein17 g Carbs< 1 g FiberOther

Current Totals

Fat
9g
Protein
5g
Carbs
17g
Fiber
< 1g

MacroNutrients

Carbs
17g
Protein
5g
Fiber
< 1g

Fats

Fat
9g

Vitamins & Minerals

Calcium
160mg
Iron
< 1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
117mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By A Couple Cooks