Spaghetti With Shrimp, Kale, And Burst Tomatoes Recipe

Name: Spaghetti With Shrimp, Kale, And Burst Tomatoes Recipe
Total time: 35 min
Yield: 4
Cuisine: Italian

Recipe By Martha Stewart

This easy, flavorful pasta comes together fast thanks to quick-cooking ingredients like cherry tomatoes, kale, and shrimp.

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35minstotal

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Spaghetti With Shrimp, Kale, And Burst Tomatoes

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Ingredients for Spaghetti With Shrimp, Kale, And Burst Tomatoes Recipe

As required Kosher salt
3 ounce Spaghetti
1/4 bunch Small kale, stems removed, leaves torn into small pieces
0.06 cup Extra virgin olive oil
0.06 teaspoon Red pepper flakes, plus more for serving
1 Cloves Garlic, Thinly Sliced
1/2 pint Grape Tomatoes
1/4 pound Large Shrimp, Peeled And Deveined
1/2 tablespoon Unsalted butter

Nutrition
value

500

calories per serving

31 g Fat29 g Protein25 g Carbs8 g FiberOther

Current Totals

Fat
31g
Protein
29g
Carbs
25g
Fiber
8g

MacroNutrients

Carbs
25g
Protein
29g
Fiber
8g

Fats

Fat
31g

Vitamins & Minerals

Calcium
215mg
Iron
3mg
Vitamin A
2521mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
163mcg
Vitamin B12
2mcg
Vitamin C
143mg
Vitamin E
5mg
Copper
1mcg
Magnesium
120mg
Manganese
2mg
Phosphorus
356mg
Selenium
48mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart