Spaghetti With Seared Scallops & Sugar Snap Peas Recipe

Recipe By Taste

For stylish simplicity, try this seafood pasta that's cooked in 30.

4.2
12 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Spaghetti With Seared Scallops & Sugar Snap Peas
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ingredients serve

Ingredients for Spaghetti With Seared Scallops & Sugar Snap Peas Recipe

  • 100 gram Spaghetti
  • As required Olive Oil Spray
  • 150 gram Scallops, roe attached
  • 93.75 milliliter Bulla cooking cream
  • 50 gram Sugar snap peas, trimmed
Nutrition
value
375
calories per serving
< 1 g Fat6 g Protein86 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    6g
  • Carbs
    86g
  • Fiber
    3g

MacroNutrients

  • Carbs
    86g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    16mg
  • Iron
    < 1mg
  • Vitamin A
    63mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    130mg
  • Manganese
    < 1mg
  • Phosphorus
    102mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste