Spaghetti with Red Clam Sauce Recipe
Recipe By Errens Kitchen
This delicious spaghetti with red clam sauce recipe is an easy, authentic italian dish made with fresh clams, and a few simple ingredients.
3.8
19 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spaghetti with Red Clam Sauce Recipe
- 1/4 pound Spaghetti
- 3/4 tablespoon Olive oil
- 1 Cloves garlic chopped
- 1.38 pound Littleneck clams soaked and scrubbed
- 1/4 cup Dry white wine
- 3.50 ounce 1 can chopped tomatoes in juice 1/2 drained
- 0.06 cup Clam juice
- 0.06 cup Fresh parsley chopped
- As required Salt and pepper to taste
Nutrition
value
value
192
calories per serving
11 g Fat3 g Protein9 g Carbs3 g FiberOther
Current Totals
- Fat11g
- Protein3g
- Carbs9g
- Fiber3g
MacroNutrients
- Carbs9g
- Protein3g
- Fiber3g
Fats
- Fat11g
Vitamins & Minerals
- Calcium65mg
- Iron1mg
- Vitamin A1154mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B617mg
- Vitamin B9182mcg
- Vitamin B120mcg
- Vitamin C40mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium45mg
- Manganese2mg
- Phosphorus62mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Errens Kitchen