Spaghetti Pie Recipe
Recipe By Melissas Southern Style Kitchen
Serve this cheesy spaghetti pie with a crisp green salad and warm garlic bread, and you'll enjoy an italian feast any day of the week.
4
14 Rating -
Rate
Non Vegdiet
55minstotal
25minsPrep
30minsCook
55m.total
25m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spaghetti Pie Recipe
- 1 ounce 1 package dry spaghetti
- 0.06 pound Lean ground beef
- 0.06 pound Mild or spicy italian sausage casings removed
- As required Olive oil
- 0.13 Small onion diced
- 1/4 Cloves garlic minced
- 3 ounce 1 jar prepared marinara sauce
- 3/4 ounce 1 can tomato paste
- 1/4 teaspoon Dry italian seasoning
- 0.06-0.13 teaspoon Salt adjust to taste
- 0.06 teaspoon Crushed red pepper flakes optional
- 0.13 tablespoon Butter
- 1/4 Large eggs lightly beaten
- 1/2 tablespoon Grated parmesan cheese divided
- 0.13 cup Ricotta cheese
- 0.31 cup Shredded mozzarella cheese divided
- As required Chopped parsley or basil for garnishing
Nutrition
value
value
325
calories per serving
18 g Fat28 g Protein13 g Carbs2 g FiberOther
Current Totals
- Fat18g
- Protein28g
- Carbs13g
- Fiber2g
MacroNutrients
- Carbs13g
- Protein28g
- Fiber2g
Fats
- Fat18g
Vitamins & Minerals
- Calcium396mg
- Iron3mg
- Vitamin A331mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B988mcg
- Vitamin B12< 1mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus385mg
- Selenium30mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Melissas Southern Style Kitchen