Spaghetti Pie Recipe
Recipe By Betty Crocker
Vermicelli provides an easy crust for this spicy and cheesy beef filled pie-perfect for dinner.
3.9
16 Rating -
Rate
Non Vegdiet
1hr 20minstotal
1hr 20m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spaghetti Pie Recipe
- 1.17 ounce Uncooked vermicelli or spaghetti
- 0.17 Egg
- 0.06 cup Grated parmesan cheese
- 0.17 pound Lean ground beef
- 0.08 cup Chopped green bell pepper
- 1/25 cup Chopped onion
- 0.17 Jar tomato pasta sauce
- 1/25 cup Light cream cheese with roasted garlic
- 0.17 cup Shredded mozzarella cheese
Nutrition
value
value
429
calories per serving
20 g Fat29 g Protein32 g Carbs4 g FiberOther
Current Totals
- Fat20g
- Protein29g
- Carbs32g
- Fiber4g
MacroNutrients
- Carbs32g
- Protein29g
- Fiber4g
Fats
- Fat20g
Vitamins & Minerals
- Calcium218mg
- Iron3mg
- Vitamin A347mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B12< 1mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium51mg
- Manganese< 1mg
- Phosphorus364mg
- Selenium27mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker