Spaghetti Napolitan Recipe

Name: Spaghetti Napolitan Recipe
Total time: 35 min
Yield: 4
Cuisine: Japanese

Recipe By Plant-Based Matters

It's a vegan version of the classic japanese pasta dish. The sweetness of the ketchup is addictive.

4.3

26 Rating -

Rate

Non Vegdiet

35minstotal

10minsPrep

25minsCook

35m.total

10m.Prep

25m.Cook

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Ingredients for Spaghetti Napolitan Recipe

1/4 pound Spaghetti
1/4 tablespoon Extra virgin olive oil
1/2 Links italian style vegan sausage
1/4 Clove minced garlic
2 ounce Cremini mushrooms thinly sliced
1/2 cup Diced yellow onion
0.38 cup Sliced green bell pepper
0.13 teaspoon Salt
0.13 teaspoon Black pepper
0.13 cup Ketchup
0.13 cup Pasta cooking water plus more if needed
1/4 tablespoon Sake
1/4 tablespoon Minced parsley
As required Vegan parmesan style cheese
As required Tabasco sauce

Nutrition
value

114

calories per serving

4 g Fat6 g Protein22 g Carbs6 g FiberOther

Current Totals

Fat
4g
Protein
6g
Carbs
22g
Fiber
6g

MacroNutrients

Carbs
22g
Protein
6g
Fiber
6g

Fats

Fat
4g

Vitamins & Minerals

Calcium
47mg
Iron
3mg
Vitamin A
804mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
80mcg
Vitamin B12
0mcg
Vitamin C
95mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
72mg
Manganese
< 1mg
Phosphorus
85mg
Selenium
4mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Plant-Based Matters