Spaghetti & Meatball Skillet Supper Recipe

Name: Spaghetti & Meatball Skillet Supper Recipe
Total time: 30 min
Yield: 6
Cuisine: Italian

Recipe By Taste Of Home

I developed this one-skillet spaghetti and meatball dish to cut down on cooking time for busy nights. The beans, artichokes and tomatoes bump up the nutrition factor, while the lemon and parsley make it pop with brightness. Roxanne Chan, Albany, California.

3.6

10 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

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Ingredients for Spaghetti & Meatball Skillet Supper Recipe

2 ounce Frozen fully cooked italian turkey meatballs
0.17 tablespoon Olive oil
0.17 can Whole tomatoes, undrained, broken up
0.17 can Cannellini beans, rinsed and drained
0.17 can Water packed quartered artichoke hearts, drained
0.08 teaspoon Italian Seasoning
0.17 can Reduced Sodium Chicken Broth
0.67 ounce Uncooked spaghetti, broken into 2 inch pieces
1/25 cup Chopped Fresh Parsley
0.17 tablespoon Lemon juice
As required Grated Parmesan Cheese

Nutrition
value

188

calories per serving

15 g Fat8 g Protein5 g Carbs1 g FiberOther

Current Totals

Fat
15g
Protein
8g
Carbs
5g
Fiber
1g

MacroNutrients

Carbs
5g
Protein
8g
Fiber
1g

Fats

Fat
15g

Vitamins & Minerals

Calcium
64mg
Iron
< 1mg
Vitamin A
182mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
141mg
Selenium
9mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home