Spaghetti Marinara With Poached Eggs Recipe

Recipe By Pinch of Yum

This spaghetti marinara with poached eggs uses simple ingredients to make a deliciously comforting meal from scratch that comes together in just 20 minutes.

4.8
27 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Spaghetti Marinara With Poached Eggs
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Ingredients for Spaghetti Marinara With Poached Eggs Recipe

  • 1/2 tablespoon Olive oil
  • 3/4 Garlic Cloves, Minced
  • 1/2 can Fire roasted diced tomatoes, undrained
  • 1/2 cup Chicken Broth
  • 0.13 cup Red wine
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Dried Basil
  • 1/4 teaspoon Dried oregano
  • 2 ounce Uncooked whole wheat spaghetti
  • 1 Eggs
  • As required Fresh basil for topping
Nutrition
value
450
calories per serving
15 g Fat29 g Protein44 g Carbs3 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    29g
  • Carbs
    44g
  • Fiber
    3g

MacroNutrients

  • Carbs
    44g
  • Protein
    29g
  • Fiber
    3g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    3mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    2mg
  • Phosphorus
    261mg
  • Selenium
    35mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pinch of Yum