Spaghetti in yogurt sauce is a creamy and tangy pasta dish that is both delicious and easy to make. The yogurt sauce is made with Greek yogurt, garlic, lemon juice, and fresh herbs, giving it a refreshing and zesty flavor. The spaghetti is cooked al dente and then tossed in the yogurt sauce, creating a creamy and flavorful coating. This dish is perfect for a quick weeknight dinner or a light lunch. Serve it with a side salad or some crusty bread for a complete meal.