Sorry, red sauce. Were trading you in for this tasty spaghetti in poblano salsa from oaxaca, mexico native bricia lopezs new cookbook, oaxaca: home cooking from the heart of mexico.
As required Sea salt and freshly ground black pepper
Nutrition value
222
calories per serving
4 g Fat12 g Protein62 g Carbs4 g FiberOther
Current Totals
Fat
4g
Protein
12g
Carbs
62g
Fiber
4g
MacroNutrients
Carbs
62g
Protein
12g
Fiber
4g
Fats
Fat
4g
Vitamins & Minerals
Calcium
101mg
Iron
2mg
Vitamin A
219mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
57mg
Manganese
< 1mg
Phosphorus
190mg
Selenium
2mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment