Spaghetti Ham Bake Recipe
Recipe By Taste Of Home
"My sister passed along the recipe for this convenient casserole," says Mary Killion of Hermiston, Oregon. "I appreciate being able to freeze one pan for a hectic day. The generous portions are bound to feed a hungry family or an extra mouth or two that show up at your table. ".
3.8
19 Rating -
Rate
Non Vegdiet
55minstotal
25minsPrep
30minsCook
55m.total
25m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spaghetti Ham Bake Recipe
- 1 inch Packages thin spaghetti, broken into 2 pieces
- 2 cup Cubed fully cooked ham
- 1 can Condensed cream of chicken soup, undiluted
- 1 cup Sour cream
- 1/4 pound Sliced fresh mushrooms
- 1/4 cup Chopped Onion
- 1/4 cup Sliced ripe olives, optional
- 3/4 teaspoon Ground Mustard
- 1/2 teaspoon Seasoned Salt
- 1 teaspoon Worcestershire sauce
- As required Topping
- 1 cup Soft Bread Crumbs
- 0.13 cup Butter, melted
- 1 cup Shredded Cheddar Cheese
Nutrition
value
value
2365
calories per serving
132 g Fat141 g Protein150 g Carbs56 g FiberOther
Current Totals
- Fat132g
- Protein141g
- Carbs150g
- Fiber56g
MacroNutrients
- Carbs150g
- Protein141g
- Fiber56g
Fats
- Fat132g
Vitamins & Minerals
- Calcium1694mg
- Iron23mg
- Vitamin A574mcg
- Vitamin B12mg
- Vitamin B21mg
- Vitamin B328mg
- Vitamin B62mg
- Vitamin B9116mcg
- Vitamin B122mcg
- Vitamin C16mg
- Vitamin E6mg
- Copper5mcg
- Magnesium362mg
- Manganese3mg
- Phosphorus2373mg
- Selenium105mcg
- Zinc24mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home