Ingredients for Spaghetti With Clams And Braised Greens Recipe
0.13 cup Extra virgin olive oil
2 Garlic Cloves, Crushed
1 Dozen Littleneck Clams
1/2 cup Dry white wine
1/2 Jarred roasted red peppers, drained
1/4 teaspoon Crushed Red Pepper
1/4 pound Swiss chard or collard greens, stemmed and chopped
As required Kosher salt
As required Pepper
0.13 pound Spaghetti
1/2 tablespoon Unsalted Butter, Cubed And Chilled
1/4 teaspoon Grated lemon zest
1/4 tablespoon Fresh lemon juice
Nutrition value
441
calories per serving
33 g Fat2 g Protein15 g Carbs4 g FiberOther
Current Totals
Fat
33g
Protein
2g
Carbs
15g
Fiber
4g
MacroNutrients
Carbs
15g
Protein
2g
Fiber
4g
Fats
Fat
33g
Vitamins & Minerals
Calcium
105mg
Iron
2mg
Vitamin A
374mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
38mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
125mg
Manganese
4mg
Phosphorus
73mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment