Spaghetti And Meatballs In The Instant Pot® Recipe
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This is a fast way make a spaghetti and meatball recipe. For convenience's sake, store-bought fresh meatballs are being used, although homemade meatballs can be used instead.
4.4
18 Rating -
Rate
Non Vegdiet
55minstotal
5minsPrep
40minsCook
55m.total
5m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spaghetti And Meatballs In The Instant Pot® Recipe
- 1 cup Water
- 2.50 ounce Spaghetti, broken in 0.5
- 7.50 ounce Fresh pork meatballs
- 1/2 can Crushed Tomatoes
- 1/2 Cloves garlic, minced
- 0.19 teaspoon Garlic powder
- 0.19 teaspoon Italian Seasoning
- 0.13 teaspoon White sugar
- 0.06 teaspoon Salt
Nutrition
value
value
286
calories per serving
17 g Fat33 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat17g
- Protein33g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein33g
- Fiber< 1g
Fats
- Fat17g
Vitamins & Minerals
- Calcium34mg
- Iron4mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper2mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus268mg
- Selenium67mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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