Spaghetti aglio-e-olio Recipe

Name: Spaghetti Aglio-e-olio Recipe
Total time: 40 min
Yield: 2
Cuisine: Italian

Recipe By Better Butter

This is an italian dish, made by using just five ingredients, some basic steps to follow and you get a lipsmacking snack ready to eat.

3.5

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Vegdiet

40minstotal

25minsPrep

15minsCook

40m.total

25m.Prep

15m.Cook

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Ingredients for Spaghetti aglio-e-olio Recipe

1/2 cup Boiled spahgetti
tablespoon olive oil one
1.50 teaspoon garlic chopped
0.13 flakes chilli tsp
1/4 teaspoon Dry parsley
As required salt i just added a pinch
1/4 cup Parmesan cheese

Nutrition
value

147

calories per serving

2 g Fat15 g Protein17 g Carbs< 1 g FiberOther

Current Totals

Fat
2g
Protein
15g
Carbs
17g
Fiber
< 1g

MacroNutrients

Carbs
17g
Protein
15g
Fiber
< 1g

Fats

Fat
2g

Vitamins & Minerals

Calcium
304mg
Iron
2mg
Vitamin A
44mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
271mg
Selenium
16mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter