Spaetzle With Buttery Japanese Bread Crumbs Recipe

Recipe By Food & Wine

Learn how to make Spaetzle With Buttery Japanese Bread Crumbs

4.4
19 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
Spaetzle With Buttery Japanese Bread Crumbs
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ingredients serve

Ingredients for Spaetzle With Buttery Japanese Bread Crumbs Recipe

  • 0.67 cup All purpose flour
  • 1/4 teaspoon Salt
  • 1.33 Large eggs
  • 0.22 cup Milk, plus more if needed
  • 1 tablespoon Unsalted butter
Nutrition
value
154
calories per serving
10 g Fat11 g Protein5 g Carbs1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    11g
  • Carbs
    5g
  • Fiber
    1g

MacroNutrients

  • Carbs
    5g
  • Protein
    11g
  • Fiber
    1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    110mg
  • Iron
    1mg
  • Vitamin A
    15mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    181mg
  • Selenium
    29mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine