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Recipes
Soya Urundai Kuzhambu Recipe
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Ingredients
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Nutrition
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Soya Urundai Kuzhambu Recipe
Recipe By
Bawarchi
Soya Urundai Kuzhambu is a delicious Indian recipe served as a Curries.
4.4
13 Rating -
Rate
Veg
diet
4hr 20mins
total
4hr 20m.
total
plan
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Ingredients for Soya Urundai Kuzhambu Recipe
As required
FOR THE SOYA BALLS
0.17 cup
Soya
0.33
Red Chilli
As required
Salt
As required
OTHER INGREDIENTS
As required
Tamarind a lemon sized ball
0.67 teaspoon
Sambhar Powder
0.17 teaspoon
Mustard
0.17 teaspoon
Tur Dal
0.17 teaspoon
Fenugreek
0.33
Red Chilli
0.17 teaspoon
Asafoetida
0.33 tablespoon
Sesame Oil
As required
Salt
0.33 teaspoon
Rice Flour
sprig
Curry leaves
As required
Coriander leaves a few
Nutrition
value
129
calories
per serving
7 g Fat
10 g Protein
6 g Carbs
6 g Fiber
Other
Current Totals
Fat
7g
Protein
10g
Carbs
6g
Fiber
6g
MacroNutrients
Carbs
6g
Protein
10g
Fiber
6g
Fats
Fat
7g
Vitamins & Minerals
Calcium
141mg
Iron
3mg
Vitamin A
87mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
82mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
86mg
Manganese
< 1mg
Phosphorus
152mg
Selenium
6mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi