Ingredients for Soya keema matara traditional recipe of all kitchenslyked worldwide Recipe
1/4 cup Soya granules
0.13 cup Peas
1/2 Tomato
As required Green chilles and salt
1/4 piece Ginger
0.06 teaspoon Turmeric powder
0.13 teaspoon Cumin seeds
1/4 teaspoon ghee or oil
Nutrition value
185
calories per serving
9 g Fat15 g Protein9 g Carbs11 g FiberOther
Current Totals
Fat
9g
Protein
15g
Carbs
9g
Fiber
11g
MacroNutrients
Carbs
9g
Protein
15g
Fiber
11g
Fats
Fat
9g
Vitamins & Minerals
Calcium
108mg
Iron
4mg
Vitamin A
695mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
136mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
118mg
Manganese
1mg
Phosphorus
209mg
Selenium
7mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment