Soya Keema Fried Momos are a delicious and healthy twist on the traditional momos. These dumplings are filled with a flavorful mixture of soya keema, vegetables, and spices. The momos are then steamed and pan-fried to perfection, resulting in a crispy exterior and a juicy, flavorful filling. Serve these Soya Keema Fried Momos as an appetizer or a snack, and enjoy the combination of textures and flavors in every bite.