Soy braised onion is a savory and flavorful dish made by slowly cooking onions in a soy-based sauce. The onions become tender and caramelized, while the sauce infuses them with a rich umami taste. This dish is a popular side dish in Asian cuisine and pairs well with rice or noodles. It is easy to make and requires only a few ingredients, making it a great option for a quick and delicious meal.