Souvlaki Marinated Pork Tenderloin Recipe
Recipe By Seasons And Suppers
Delicious and easy, this pork souvlaki is made with easy and tender pork tenderloin and can be cooked in the oven, a grill pan or the bbq.
4.3
13 Rating -
Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
20minsCook
1hr 5m.total
15m.Prep
20m.Cook
plan
Bookmark
ingredients serves
serves3
Add to Shopping ListIngredients for Souvlaki Marinated Pork Tenderloin Recipe
- 1.50 pound Pork tenderloin
- 3 tablespoon Lemon juice, preferably freshly squeezed
- 3 tablespoon Olive oil, or cooking oil
- 3 Cloves garlic, smashed
- 2-3 teaspoon Dried oregano leaves, less if powdered oregano, more if fresh
- 1/2 teaspoon Paprika
- 1/2 teaspoon Salt
- As required Freshly ground pepper
- 1/2 cup English cucumber, grated and squeezed to remove moisture
- 1/2 cup Plain greek style yogurt
- 2 teaspoon Lemon juice
- 1 Clove garlic, minced
- 1/4 teaspoon Salt
- 15 Cherry tomatoes, halved
- 1/4 cup Feta cheese, crumbled or diced
- pinch Pinch dried oregano
- pinch Pinch dried basil
- As required Salt and freshly ground pepper
- 2 tablespoon Olive oil
- 1 teaspoon Lemon juice, or red wine vinegar
Nutrition
value
value
1159
calories per serving
33 g Fat55 g Protein155 g Carbs4 g FiberOther
Current Totals
- Fat33g
- Protein55g
- Carbs155g
- Fiber4g
MacroNutrients
- Carbs155g
- Protein55g
- Fiber4g
Fats
- Fat33g
Vitamins & Minerals
- Calcium246mg
- Iron12mg
- Vitamin A41mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B965mcg
- Vitamin B1211mcg
- Vitamin C78mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium113mg
- Manganese2mg
- Phosphorus620mg
- Selenium91mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Seasons And Suppers