Southwestern Sausage Stuffing Recipe

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A mixture of cornbread and bolillo rolls make up the base of this tasty jimmy dean sausage stuffing, while creamed corn, green chiles, and mexican spices give it a nice twist.

4.2
25 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
Southwestern Sausage Stuffing
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ingredients serve

Ingredients for Southwestern Sausage Stuffing Recipe

  • As required Cooking spray
  • 1 Package jimmy dean premium pork regular sausage
  • 1 cup Diced Onion
  • 2 teaspoon Poultry Seasoning
  • 1 teaspoon Salt
  • 1 teaspoon Ground Cumin
  • 1 teaspoon Chili powder
  • 1/2 teaspoon Ground black pepper
  • 1/2 teaspoon Cayenne pepper
  • 1/2 teaspoon Dried oregano
  • 1/2 teaspoon Dried Sage
  • 1/2 teaspoon Garlic powder
  • 3 cup Stale or toasted cornbread, crumbled
  • 3 Bolillo rolls , diced and toasted
  • 1 can Creamed corn
  • 1 cup Chicken Broth
  • 1 can Diced Green Chiles
  • 2 Large eggs, lightly beaten
Nutrition
value
402
calories per serving
17 g Fat51 g Protein9 g Carbs11 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    51g
  • Carbs
    9g
  • Fiber
    11g

MacroNutrients

  • Carbs
    9g
  • Protein
    51g
  • Fiber
    11g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    221mg
  • Iron
    9mg
  • Vitamin A
    1106mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    160mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    51mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    176mg
  • Manganese
    < 1mg
  • Phosphorus
    451mg
  • Selenium
    77mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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