Southwestern Chicken Taco Salad Recipe

Name: Southwestern Chicken Taco Salad Recipe
Total time: 25 min
Yield: 4
Cuisine: Mexican

Recipe By Betty Crocker

Dinner in 30 minutes is a breeze when you start with cooked and seasoned chicken breast strips from the freezer.

13 Rating -

Rate

Non Vegdiet

25minstotal

25m.total

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Ingredients for Southwestern Chicken Taco Salad Recipe

0.13 cup Old el pasotm thick 'n chunky salsa
0.13 cup Sour cream
1/4 Bag romaine and leaf lettuce blend
1/4 cup Shredded mexican cheese blend
0.38 Packages frozen cooked southwestern seasoned chicken breast strips, thawed
1/4 can Sliced ripe olives, drained
1 Plum tomatoes, cut into quarters
1/4 cup Chili flavored corn chips, slightly crushed
1/2 teaspoon Old el pasotm taco seasoning mix

Nutrition
value

calories per serving

2 g Fat4 g Protein13 g Carbs6 g FiberOther

Current Totals

Fat
2g
Protein
4g
Carbs
13g
Fiber
6g

MacroNutrients

Carbs
13g
Protein
4g
Fiber
6g

Fats

Fat
2g

Vitamins & Minerals

Calcium
62mg
Iron
1mg
Vitamin A
1340mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
52mcg
Vitamin B12
0mcg
Vitamin C
45mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
32mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker