Southwestern Beef Strips Recipe
Recipe By Taste Of Home
Mexican seasoning is a blend of cumin, chili pepper, onion and garlic. It is found in the spice section of your local grocery store.
4.4
14 Rating -
Rate
Non Vegdiet
20minstotal
15minsCook
20m.total
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Southwestern Beef Strips Recipe
- 1/4 pound Beef top sirloin steak, cut into thin strips
- 0.17 Medium onion, sliced
- 0.17 Medium sweet red pepper, cut into thin strips
- 0.33 tablespoon Taco Seasoning
- 1/25 teaspoon Salt
- 1/25 teaspoon Pepper
- 0.33 tablespoon Canola oil
- 0.17 can Black beans, rinsed and drained
- 1/4 cup Frozen corn, thawed
- 0.08 cup Picante sauce
- 0.33 teaspoon Dried cilantro flakes
- As required Hot cooked fettuccine, optional
Nutrition
value
value
271
calories per serving
10 g Fat34 g Protein7 g Carbs4 g FiberOther
Current Totals
- Fat10g
- Protein34g
- Carbs7g
- Fiber4g
MacroNutrients
- Carbs7g
- Protein34g
- Fiber4g
Fats
- Fat10g
Vitamins & Minerals
- Calcium54mg
- Iron5mg
- Vitamin A230mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B958mcg
- Vitamin B122mcg
- Vitamin C12mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium61mg
- Manganese< 1mg
- Phosphorus300mg
- Selenium48mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home