Southwestern Bean Soup Recipe

Name: Southwestern Bean Soup Recipe
Total time: 45 min
Yield: 6
Cuisine: Mexican

Recipe By Hy-Vee

This 30-minute, one pot, southwestern soup gets its spice from poblano peppers.

4.7

13 Rating -

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Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

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Ingredients for Southwestern Bean Soup Recipe

0.17 tablespoon Gustare vita extra virgin olive oil
0.17 C. of poblano chile pepper
0.13 C. of hy vee short cuts chopped onions
0.08 C. of carrot
1/25 C. of hy vee short cuts chopped red bell pepper
0.33 Clove of garlic
0.17 tablespoon Hy vee chili powder
0.17 teaspoon Hy vee ground cumin
1/25 teaspoon Hy vee dried oregano
0.17 Container hy vee vegetable stock
0.17 can Hy vee no salt added dark red kidney beans
0.17 can Hy vee great northern beans
0.17 can Hy vee no salt added pinto beans
As required Desired toppers

Nutrition
value

calories per serving

2 g Fat< 1 g Protein3 g Carbs1 g FiberOther

Current Totals

Fat
2g
Protein
< 1g
Carbs
3g
Fiber
1g

MacroNutrients

Carbs
3g
Protein
< 1g
Fiber
1g

Fats

Fat
2g

Vitamins & Minerals

Calcium
17mg
Iron
< 1mg
Vitamin A
199mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
16mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee