This Southwest Salmon Salad is a refreshing and flavorful dish that combines the richness of salmon with the vibrant flavors of the Southwest. The salmon is seasoned with a blend of spices and grilled to perfection, then served on a bed of mixed greens, cherry tomatoes, avocado, and corn. A zesty lime dressing adds a tangy kick to the salad, while cilantro and green onions provide a fresh and herbaceous finish. This salad is not only delicious, but also packed with healthy nutrients and omega-3 fatty acids.