Southwest Chicken Soup Recipe
Recipe By Isabel Eats
This southwest chicken soup is packed with chicken, veggies, black beans, corn, and a flavorful blend of mexican spices. Satisfying and healthy
4.2
19 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Southwest Chicken Soup Recipe
- 0.13 tablespoon Olive oil
- 0.13 pound Boneless skinless chicken thighs, diced into small bite sized chunks
- 0.13 teaspoon Kosher salt plus more to taste
- 0.06 teaspoon Black pepper
- 0.06 Medium onion, diced
- 0.13 Green bell pepper, diced
- 1/4 Cloves garlic, minced
- 0.13 can Fire roasted diced tomatoes
- 0.13 can Black beans, drained and rinsed
- 0.13 can Yellow corn, drained and rinsed
- 0.31 cup Chicken
- 0.13 cup Easy enchilada sauce
- 1/4 Chipotle peppers in adobo sauce, minced
- 1/4 teaspoon Ancho chili powder
- 0.13 teaspoon Paprika
- 0.13 teaspoon Ground coriander
- 0.13 Bay leaf
- 1/4 tablespoon Lime juice
- 1/4 tablespoon Chopped cilantro, plus more for garnish
- As required Optional garnishes:shredded cheese, sour cream, tortilla strips, diced avocado, lime wedges
Nutrition
value
value
203
calories per serving
12 g Fat21 g Protein2 g Carbs2 g FiberOther
Current Totals
- Fat12g
- Protein21g
- Carbs2g
- Fiber2g
MacroNutrients
- Carbs2g
- Protein21g
- Fiber2g
Fats
- Fat12g
Vitamins & Minerals
- Calcium35mg
- Iron2mg
- Vitamin A298mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B120mcg
- Vitamin C30mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus181mg
- Selenium20mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Isabel Eats