Southwest Breakfast Quesadillas Recipe

Recipe By Lets Dish Recipes

Scrambled eggs, cheese, jalepeno and cilantro, served quesadilla style in soft flour tortillas.

4.2
14 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Southwest Breakfast Quesadillas
plan
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ingredients serve

Ingredients for Southwest Breakfast Quesadillas Recipe

  • 0.17 teaspoon Olive oil
  • 0.08 cup Diced onion
  • 0.17 Red pepper, diced
  • 0.17 Jalapeno pepper, seeded and diced
  • 1.33 Eggs, lightly beaten
  • 1/25 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 0.33-1/2 Green onions, chopped
  • 1/25 cup Fresh cilantro, chopped
  • 1-1.33 Small flour tortillas
  • 1/4 cup Shredded pepper jack cheese
Nutrition
value
146
calories per serving
7 g Fat11 g Protein9 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    11g
  • Carbs
    9g
  • Fiber
    5g

MacroNutrients

  • Carbs
    9g
  • Protein
    11g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    75mg
  • Iron
    2mg
  • Vitamin A
    337mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    75mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    165mg
  • Selenium
    28mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Lets Dish Recipes