Southern Shredded BBQ Chicken Recipe

Recipe By Taste Of Home

My family loves traditional pork barbecue served over mashed potatoes. I swapped the pork for chicken in honor of the delicious chicken barbecue my childhood church used to serve at its annual fundraiser. I also love cornbread and think that this yummy chicken is even better when served with a slice. Angela Spengler, Clovis, New Mexico.

3.9
23 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
Southern Shredded BBQ Chicken
plan
Bookmark

ingredients serve

Ingredients for Southern Shredded BBQ Chicken Recipe

  • 0.67 pound Bone in chicken breast halves, skin removed
  • 0.17 can Condensed tomato soup, undiluted
  • 0.08 cup Packed brown sugar
  • 0.08 cup Cider vinegar
  • 1/4 teaspoon Chili powder
  • 0.17 teaspoon Salt
  • 0.17 teaspoon Celery Seed
  • 0.17 teaspoon Soy sauce
  • 1/25 teaspoon Cayenne pepper
  • As required Cornbread
  • 0.17 cup All purpose flour
  • 0.17 cup Yellow Cornmeal
  • 0.33 tablespoon Sugar
  • 0.33 teaspoon Baking powder
  • 1/25 teaspoon Salt
  • 0.33 Large eggs
  • 0.17 cup 2 milk
  • 1 tablespoon Butter, melted, divided
Nutrition
value
691
calories per serving
37 g Fat71 g Protein19 g Carbs2 g FiberOther

Current Totals

  • Fat
    37g
  • Protein
    71g
  • Carbs
    19g
  • Fiber
    2g

MacroNutrients

  • Carbs
    19g
  • Protein
    71g
  • Fiber
    2g

Fats

  • Fat
    37g

Vitamins & Minerals

  • Calcium
    113mg
  • Iron
    4mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    25mg
  • Vitamin B6
    2mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    < 1mg
  • Phosphorus
    633mg
  • Selenium
    67mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home