Red Eye Gravy Biscuits And Country Ham Recipe
Recipe By The Southern Lady Cooks
One of my all-time favorite meals for breakfast is biscuits, country ham and red eye gravy. If you are not familiar with red eye gravy, you are missing.
4.5
18 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Red Eye Gravy Biscuits And Country Ham Recipe
- 3.75 ounce 2 . cans pork n beans, drained
- 1/4 Small onion chopped
- 0.13 cup Brown sugar
- 1/4 tablespoon Yellow mustard
- 1/4 tablespoon Tomato ketchup
- 1/4 tablespoon Molasses or dark syrup
- 1/2 Slices bacon
Nutrition
value
value
277
calories per serving
14 g Fat18 g Protein18 g Carbs3 g FiberOther
Current Totals
- Fat14g
- Protein18g
- Carbs18g
- Fiber3g
MacroNutrients
- Carbs18g
- Protein18g
- Fiber3g
Fats
- Fat14g
Vitamins & Minerals
- Calcium36mg
- Iron4mg
- Vitamin A379mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus165mg
- Selenium38mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Southern Lady Cooks