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Southern Barbecue Beef Recipe

Recipe By Taste Of Home

Creamy deli coleslaw is the secret condiment Andrea Johnson uses to top her zesty barbecue sandwiches. “It boosts the nutrition and adds a delightful crunch,” explains the creative Freeport, Illinois cook.

3.8
13 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Southern Barbecue Beef
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ingredients serve

serve1
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Ingredients for Southern Barbecue Beef Recipe

  • 1/4 pound Lean Ground Beef
  • 1/4 cup Chopped Onion
  • 1/4 cup Chopped Green Pepper
  • 0.17 cup Ketchup
  • 2.25 teaspoon Cider vinegar
  • 1/2 tablespoon Brown sugar
  • 1/2 tablespoon Prepared Mustard
  • 1 Kaiser rolls, split
  • 1/4 cup Creamy deli coleslaw
Nutrition
value
295
calories per serving
18 g Fat25 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    25g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    25g
  • Fiber
    3g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    4mg
  • Vitamin A
    564mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    60mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    60mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    258mg
  • Selenium
    16mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home