Sandwiches Recipe
Recipe By The Girl Who Ate Everything
These south of the border sandwiches have turkey, avocado, tomato, and cheese with a seasoned sauce that puts them over the top.
4.7
13 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sandwiches Recipe
- 0.13 Loaf french bread cut into 3/4" thick slices
- 0.06 cup Olives chopped
- 0.06 teaspoon Chili powder
- 0.06 teaspoon Ground Cumin
- 0.03 teaspoon Salt
- 1/25 cup Lite mayonnaise
- 1/25 cup Nonfat sour cream
- 1/25 cup Green Onions Chopped
- 0.13 pound Sliced Turkey
- 1/4 Medium tomatoes thinly sliced
- 1/4 Ripe Avocados Sliced
- 0.09 cup Cheddar Cheese Shredded
- 0.09 cup Pepper jack or monterey jack cheese shredded
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Girl Who Ate Everything