These South Indian shrimp kebabs are a delicious and flavorful dish that is perfect for grilling. The shrimp is marinated in a blend of spices and yogurt, which helps to tenderize the shrimp and infuse it with flavor. The kebabs are then grilled to perfection, resulting in juicy and succulent shrimp with a slightly charred exterior. The dish is served with a tangy and refreshing cilantro sauce, which complements the spiciness of the shrimp. These kebabs are a great option for a summer barbecue or a weeknight dinner.