South Indian Chicken Curry Recipe

Recipe By Taste

A winning weeknight option that is easy to make, easier to eat and will not bust the bank

4.2
15 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
South Indian Chicken Curry
plan
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ingredients serve

Ingredients for South Indian Chicken Curry Recipe

  • 1/4 tablespoon Peanut oil
  • 1/4 Brown onion, halved, thinly sliced
  • 1/2 Single chicken breast fillets, thinly sliced
  • 42.50 gram 1 x pkt continental south indian curry with roasted spices flavour base
  • 100 milliliter 1 x can coconut milk
  • 1/2 Ripe tomatoes, coarsely chopped
  • As required Steamed jasmine rice, to serve
Nutrition
value
463
calories per serving
45 g Fat5 g Protein9 g Carbs14 g FiberOther

Current Totals

  • Fat
    45g
  • Protein
    5g
  • Carbs
    9g
  • Fiber
    14g

MacroNutrients

  • Carbs
    9g
  • Protein
    5g
  • Fiber
    14g

Fats

  • Fat
    45g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    3mg
  • Vitamin A
    931mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    92mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste