South Carolina Mustard Barbecue Sauce Recipe

Recipe By The Spruce Eats

This version of the traditional south carolina mustard barbecue sauce is jazzed up yellow mustard with some hot sauce, ketchup, and brown sugar or honey. Add extra honey or brown sugar (or a combination) if you like a sweeter sauce, and feel free to spice it up with some minced hot peppers. Serve this mustard barbecue sauce it with your south carolina-style pork barbecue or grilled pork or ham. Or use it as a spread for corned beef or ham sandwiches. It also makes a fabulous dip for fried chicken strips or nuggets. The recipe is easily doubled for a crowd.

4.1
17 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
South Carolina Mustard Barbecue Sauce
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ingredients serve

Ingredients for South Carolina Mustard Barbecue Sauce Recipe

  • 0.13 cup Yellow Mustard
  • 0.06 cup Cider vinegar
  • 0.17 tablespoon Worcestershire sauce
  • 0.17 tablespoon Hot sauce, such as texas pete or frank's red hot
  • 0.17 tablespoon Ketchup
  • 1/2-0.67 tablespoon Brown sugar, packed, or honey
Nutrition
value
49
calories per serving
2 g Fat1 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    1g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    < 1mg
  • Vitamin A
    492mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    23mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats