South American-Style Beef With Salsa Criolla Recipe
Recipe By Taste
The south american take on salsa-salsa criolla-includes lime juice to sweeten the diced onion.
4.4
29 Rating -
Rate
Non Vegdiet
4hr 40minstotal
4hr 30minsPrep
10minsCook
4hr 40m.total
4hr 30m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for South American-Style Beef With Salsa Criolla Recipe
- 1/2 teaspoon Ground Cumin
- 1/4 teaspoon Ground allspice
- 1/4 teaspoon Dried oregano
- 0.13 teaspoon Dried chilli flakes
- 1/2 Garlic Cloves, Crushed
- 1/2 tablespoon Red wine vinegar
- 1/2 tablespoon Extra virgin olive oil
- 150 gram Piece beef skirt steak
- As required Salad leaves, to serve
- As required Steamed rice, to serve
- 3/4 Tomatoes, finely chopped
- 1/4 Green capsicum, finely chopped
- 1/4 Small red onion, halved, thinly sliced
- 1/4 tablespoon Lime juice
- 1/4 tablespoon Extra virgin olive oil
Nutrition
value
value
221
calories per serving
11 g Fat7 g Protein17 g Carbs7 g FiberOther
Current Totals
- Fat11g
- Protein7g
- Carbs17g
- Fiber7g
MacroNutrients
- Carbs17g
- Protein7g
- Fiber7g
Fats
- Fat11g
Vitamins & Minerals
- Calcium88mg
- Iron3mg
- Vitamin A1268mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B120mcg
- Vitamin C43mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium60mg
- Manganese1mg
- Phosphorus47mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste