Sous Vide Salmon With Garden Pesto Recipe

Name: Sous Vide Salmon With Garden Pesto Recipe
Total time: 90 min
Yield: 4
Cuisine: Italian

Recipe By Great British Chefs

This simple sous vide salmon recipe shows off the power of cooking in a water bath, giving the salmon a perfectly tender finish.

4.7

12 Rating -

Rate

1hr 30minstotal

1hr 30m.total

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Sous Vide Salmon With Garden Pesto Recipe

1 Salmon Fillets
1/4 teaspoon Flaky sea salt
1/4 teaspoon Sugar
0.13 teaspoon Fennel seeds
0.13 teaspoon Coriander seeds
3/4 tablespoon Olive oil
1/4 Kohlrabi
12.50 milliliter White wine vinegar
37.50 milliliter Water
3/4 teaspoon Salt
1/4 teaspoon Sugar
1/4 bunch Curly parsley
1/4 bunch Mint
1/4 bunch Basil
15 gram Pine Nuts
15 gram Parmesan
37.50 milliliter Olive oil
1/4 dash Lemon juice
As required Salt
As required Black pepper
125 gram Baby charlotte potatoes

Nutrition
value

735

calories per serving

58 g Fat15 g Protein37 g Carbs6 g FiberOther

Current Totals

Fat
58g
Protein
15g
Carbs
37g
Fiber
6g

MacroNutrients

Carbs
37g
Protein
15g
Fiber
6g

Fats

Fat
58g

Vitamins & Minerals

Calcium
434mg
Iron
8mg
Vitamin A
1886mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
193mcg
Vitamin B12
< 1mcg
Vitamin C
128mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
149mg
Manganese
3mg
Phosphorus
335mg
Selenium
15mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Great British Chefs