Sous Vide Pork Tenderloin Recipe

Name: Sous Vide Pork Tenderloin Recipe
Total time: 255 min
Yield: 8
Cuisine: American

Recipe By Joy Filled Eats

My sous vide pork tenderloin recipe is one of the easiest methods for pork tenderloin and it comes out moist and perfect every time

4.4

12 Rating -

Rate

Non Vegdiet

4hr 15minstotal

5minsPrep

4hr 10minsCook

4hr 15m.total

5m.Prep

4hr 10m.Cook

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Ingredients for Sous Vide Pork Tenderloin Recipe

1/4 pound Pork tenderloins
1/4 tablespoon Whole grain dijon mustard
0.13 tablespoon Rosemary
0.13 tablespoon Salt
1/4 tablespoon Olive oil

Nutrition
value

186

calories per serving

13 g Fat18 g Protein1 g Carbs< 1 g FiberOther

Current Totals

Fat
13g
Protein
18g
Carbs
1g
Fiber
< 1g

MacroNutrients

Carbs
1g
Protein
18g
Fiber
< 1g

Fats

Fat
13g

Vitamins & Minerals

Calcium
42mg
Iron
3mg
Vitamin A
92mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
145mg
Selenium
36mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Joy Filled Eats