Sourdough Starter Recipe

Name: Sourdough Starter Recipe
Total time: 60 min
Yield: 2
Cuisine: Middle Eastern

Recipe By Martha Stewart-4

Use this homemade sourdough starter to leaven sourdough breads and pastries like croissants and focaccia.

3.8

22 Rating -

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Vegdiet

1hr total

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Ingredients for Sourdough Starter Recipe

50 gram Organic rye flour
100 gram Unbleached organic all purpose or bread flour, plus more for feeding
As required Lukewarm water

Nutrition
value

453

calories per serving

2 g Fat15 g Protein94 g Carbs9 g FiberOther

Current Totals

Fat
2g
Protein
15g
Carbs
94g
Fiber
9g

MacroNutrients

Carbs
94g
Protein
15g
Fiber
9g

Fats

Fat
2g

Vitamins & Minerals

Calcium
58mg
Iron
3mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
149mg
Selenium
14mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart-4